Only Apply if You have availability through the end of October!
A Snack Bar Employee Typically Performs Various Tasks, Including
- Taking orders from customers.
- Preparing and serving food and beverages.
- Handling transactions and operating the cash register.
- Maintaining cleanliness and organization of the snack bar area.
- Stocking inventory and replenishing supplies.
- Providing excellent customer service by answering questions and addressing concerns.
- Following safety and hygiene procedures to ensure food safety.
- Collaborating with other staff members to ensure smooth operation of the snack bar.
Licenses And Special Requirements
- Alcoholic beverage certification.
- Of legal age to serve alcoholic beverages.
Physical Demands And Work Environment
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.
- Push, pull, or lift up to 50 pounds.
- Work in hot, humid, and noisy environments.
